|coloring fruit concentrate
||concentrate made of various fruits and berries
||special mixes of fruit concentrates. Application without E-no.
||concentrate and puree produced from berries, prunes, figs, raisins («raisin juice concentrate»)
||vacuum-concentrated or freeze- concentrated
||strawberries, raspberries, cherries, blueberries, blackcurrant and others
||candied orange peel, orange strips, lemon peel, citron peel, cherries, fruit mix and other mixes
||drained or free flowing
||pumpkin seed, linseed, sesame seed, sunflower seed and others
||re-cleaned, sieved, raw or roasted
||tomatoes, bell peppers and others
||sun-dried or oven-dried
|sugar infused fruit
||strawberries, blueberries, cherries, cranberries, peaches, mangoes, and others.
||sugar infused to extend shelf life and preserve texture, taste and color